ABOUT CHEF ANDREA DRUMMER :

Chef Andrea Drummer is a pioneering leader in both the culinary and cannabis industries. She began her cannabis journey in 2012 with the initiation of Elevation VIP, and quickly rose to become the premier cannabis chef with groundbreaking appearances on Chelsea Does on Netflix & Netflix’s Cooking On High. Chef Drummer was the driving force behind America’s first on-site consumption cafe The Original Cannabis Cafe. She is the author of Cannabis Cuisine: Bud Pairings of a Born Again Chef and Willie and Annie Nelson’s Cannabis Cookbook.

About Chef Andrea Drummer

Chef Andrea Drummer is a pioneering leader in both the culinary and cannabis industries. She began her cannabis journey in 2012 with the initiation of Elevation VIP, and quickly rose to become the premier cannabis chef with groundbreaking appearances on Chelsea Does on Netflix & Netflix’s Cooking On High. Chef Drummer was the driving force behind America’s first on-site consumption cafe The Original Cannabis Cafe. She is the author of Cannabis Cuisine: Bud Pairings of a Born Again Chef and Willie and Annie Nelson’s Cannabis Cookbook.

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Experience West Hollywood’s First

Cannabis Dining Destination

Gourmet Dining

Savor chef Andrea Drummer’s farm-to-table creations, expertly crafted with the freshest local ingredients. Every bite is designed to elevate your cannabis experience, blending bold flavors and refined techniques for a truly unique meal.

Private Events & Cannabis Catering

From intimate gatherings to unforgettable celebrations, we bring the best of cannabis and cuisine together. Our team customizes every event with personalized service, curated flower menus, and world-class hospitality.

Takeout, Delivery & Cannabis Pairings

Enjoy our seasonal dishes and premium cannabis selections from the comfort of your home. With fast, discreet delivery and convenient pickup, your favorite meals — and moments — are never far away.

Andrea Drummer is a culinary trailblazer redefining the modern dining experience through the powerful intersection of food and cannabis. As the Executive Chef and co-founder of West Hollywood’s Original Cannabis Café—the first legal cannabis restaurant in the United States—Andrea has helped shape a new era of hospitality, where elevated flavors meet elevated states.

Born and raised in Fort Lauderdale, Florida, Andrea’s journey began in a very different space: working as a youth advocate and anti-drug counselor. But after relocating to Los Angeles and attending Le Cordon Bleu, she discovered her true passion—crafting unforgettable, healing experiences through cuisine. What started as a private dining endeavor grew into Elevation VIP, a catering company celebrated for pairing THC and CBD with gourmet dishes. She’s since curated infused menus for celebrities including Wiz Khalifa, Miguel, and Chelsea Handler.

Andrea’s signature approach blends Southern flavors, French technique, and cannabis science, balancing terpenes, textures, and aromas with unmatched precision. Her work has been featured in Forbes, Vogue, The LA Times, Food & Wine, and The Wall Street Journal, among others. She’s also appeared on Netflix’s Chelsea Does! and Cooking on High, bringing cannabis cuisine to millions around the world.

In 2019, she collaborated with The James NoMad Hotel in NYC to develop one of the first CBD-infused room service menus in hospitality history. She’s spoken on national stages at SXSW, ComplexCon, and numerous wellness panels—always championing education, equity, and access in the cannabis space.

Andrea is also the author of two acclaimed cookbooks:

– Cannabis Cuisine: Bud Pairings of a Born Again Chef

– Willie and Annie Nelson’s Cannabis Cookbook (featuring her recipes and photography)

Whether in the kitchen, on stage, or advocating for cannabis justice, Chef Andrea Drummer continues to break barriers with flavor, heart, and purpose.